Kraft Recipe For Fantasy Fudge Printable

Kraft Recipe For Fantasy Fudge Printable – Reduce the vanilla extract to 1 teaspoon and add in 1 teaspoon orange extract; Add some peanut butter and vanilla and mix until smooth. Add marshmallow creme, nuts and vanilla; The recipe is beloved because it’s easy to make and hard to get wrong.

Kraft Fantasy Fudge Insanely Good

Bring sugar, butter, and evaporated milk to a boil in a saucepan or pot. Remove from heat and stir in chocolate. Combine sugar, margarine and milk in heavy 2 1/2 quart sauce pan;

Make Sure Your Heat Is At Medium.

Stir well until the sugar dissolves fully, then bring the mixture to a boil. A full boil, stirring constantly. Keep boiling for 4 minutes or until the candy thermometer reads 234 degrees fahrenheit.

Step Back In Time With This Vintage Fantasy Fudge (Vrp 090) Recipe.

It’s a quick and easy fudge recipe that tastes absolutely delicious and turns out perfectly every single time. Substitute white chocolate chips for the chocolate chips; Pour half the prepared fudge into the pan, then stir in 2 drops yellow food coloring and 1 drop red food coloring (or more) into the remaining fudge;

Combine Sugar, Butter And Milk In Heavy 2.

Bring margerine, sugar & evaporated milk to. How to make kraft's fantasy fudge. Saucepan on medium heat, stirring constantly.

Bring To A Rolling Boil, Stirring Constantly.

Boil for 5 minutes, stirring the entire time. Ingredients 3 cups sugar 3/4 cup butter or margarine 2/3 cup evaporated milk 2 cups semi chocolate chips (i use tollhouse for the original recipe) 1 jar of marshmallow crème, kraft jet puffed 7 oz. Continue boiling 5 minutes over medium heat, stirring and not letting to scorch.

This Peanut Butter Fantasy Fudge Is A Family Favorite That's Extra Fancy And So Easy!

1 (7 oz.) jar kraft marshmallow creme. Add the chocolate and marshmallow creme molly allen for taste of home remove the pot from the heat and add in. The only chocolate fudge recipe you will ever need thanks to the addition of marshmallow creme, fantasy fudge melts in your mouth.

Bring The Mixture To A Boil.

Leave on heat until the mixture registers 234°f on a candy thermometer (about 5 minutes). Read this recipe card's history and view other recipes at the vintage recipe project. Bring to full rolling boil on medium heat, stirring constantly.

Add Chocolate & Marshallow Creme,Until.

Place sugar, butter and evaporated milk in large heavy saucepan. Remove from heat add chocolate stirring until melted. In a large pot over low heat, add the margarine, sugar, and evaporated milk.

Marshmallow Creme Fudge) Originally Appeared On The Back Of The Jar Of Kraft's Marshmallow Creme.

It uses whipped and light kraft marshmallow creme as its secret ingredient, along with peanut butter. Continue boiling 5 minutes over medium heat, stirring. The sweet treat has become a tradition in countless homes over the years, particularly during the holiday season.

Candy The Original Fantasy Fudge Recipe November 29, 2022 2 Comments Sharing Is Caring!

Bring mixture to a full boil, stirring. Add walnuts and vanilla, mix well. Bring to full rolling bail, stirring constantly.

Directions Line 9 Square Pan With Foil.

As soon as the mixture starts to bubble on top, cook for exactly 4 minutes and remove from heat. They literally melt in your mouth. Stir until smooth, then stir in walnuts and vanilla extract.

The Recipe For Fantasy Fudge (A.k.a.

Our family has been making this recipe around christmas for as long as i can remember. Boil 4 minutes, stirring constantly, until. In a large saucepan over medium heat, mix the sugar, butter, and evaporated milk.

Bring Mixture To A Boil Over Medium Heat.

Cook for 4 minutes, constantly stirring or until the mixture reaches 234°f on a candy thermometer. Or until candy thermometer reaches 234°f, stirring constantly. Remove the mixture from the heat and stir in chocolate chips and marshmallow crème.

Caker Cooking Creamy Fantasy Fudge